Death Smiles on a Murderer (1973)

Beyond the Darkness (1979) was my first Joe D’Amato experience and one of my earlier Italian horror revelations, and it quickly ramped up my respect for D’Amato, who, for me, at the time was like the ‘other guy’ who seemed like he was going to be my new grimier gore-master alternative to Fulci and Argento.

D’Amato's Anthropophagus (1980), despite its notoriety, didn’t quite measure up to the expectations I had based on what I experienced from Beyond the Darkness. Incidentally, I did end up ultimately enjoying D’Amato’s line of odd, softcore (sometimes hardcore) Emanuelle films, most of which starred the exotic and goddess-like Laura Gemser. Somewhere along the way, I got ahold of D’Amato’s poetic and beautifully gothic Death Smiles on a Murderer / La morte ha sorriso all'assassino, his first horror film as sole director. I didn’t quite connect with it on the first run, but I’ve really come to appreciate it today.

Asylum Erotica / Slaughter Hotel (1971)

I was charmed the other day by a 1915 vintage, almost Victorian looking, Kellogg’s Corn Flakes advertisement poster I spotted amongst the old-fashioned-decor adorned on the walls at a local Cracker Barrel diner. While staring at the ad, for some reason, I became curious as to the origin of Corn Flakes. Where were they invented, and how did they come about? I previously had a stereotypical notion that they may have originated in farming communities, due to the rooster, Cornelius, usually observed on the boxes. After ordering pancakes, I googled “Kellogg’s Corn Flakes history” on my phone, and the results were a little startling.

It appears the invention that brought about Corn Flakes was discovered by accident in 1894, at the Battle Creek Sanitarium in Michigan by health reformist Dr. John Harvey Kellogg and his brother Will Keith Kellogg as part of a bland diet to keep the patients from having increased passions, i.e. to keep them from masturbating.

One day, the Kellogg brothers left a batch of cooked wheat out to sit, when they were diverted by urgent matters at the sanitarium. Upon their return, they’d found that the wheat had gone stale, but because they were under a strict budget, they decided to salvage the wheat. After pressing the wheat through rollers, it formed, to their surprise, wheat flakes that were subsequently toasted and served to the patients; it ended up being a hit. Later Will Keith Kellogg experimented with flaking corn, which he eventually made into a successful business.

Dr. John Harvey Kellogg was a pioneer surgeon, who succeeded in having exceptionally low mortality rates with his surgery practice. He was the superintendent of the Battle Creek Sanitarium and pioneered numerous health reform treatments, some of which still hold up today. However, the good doctor sometimes missed the mark.

Jess Franco's Count Dracula (1970)

As a kid, my earliest understanding of Count Dracula came from The Monster Squad (1987), Count Chocula, Sesame Street, and a mythical final boss I could never get to in the Nintendo game Castlevania 2: Simon’s Quest. None of which was the proper way to get to know The Count, of course. And so, I remained ignorant of the real legend of Count Dracula until fairly recently when I was instilled with a desire to read Bram Stoker’s Dracula (1897), following a pleasurably short read from Joseph Sheridan Le Fanu’s Carmilla (1872). Thanks to Stoker’s novel, I’ve been on quite the Dracula kick lately, watching a lot of films based on the novel, such as Nosferatu: A Symphony of Horror (1922), Dracula (1931), Horror of Dracula (1958), Count Dracula (1970), Nosferatu: The Vampyre (1979), Bram Stoker’s Dracula (1992), and Dracula 3D (2012).

I really think we would’ve had a near-perfect adaptation with Francis Ford Coppola’s version from 1992, if it weren’t for the love story between Dracula and Mina thrown in, and I don’t think Lucy was supposed to seem so promiscuous, either. I’m actually not offended by a soft Dracula that could genuinely fall in love with a living woman without wishing her any harm; just don’t shoehorn it into an adaptation of Stoker’s novel. A lot of people who haven’t read the book will probably think it was a romance novel. I actually thought it was an interesting idea in Count Dracula’s Great Love (1974), where Paul Naschy created and portrayed, for the first time, Count Dracula as a romantic softie.